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Made Marion Gluten Free Sausage Rolls, lovingly made with our cross grain certified pastry are truly beautiful.  We use sausage meat made for us locally here in Cornwall. Best served warm from the oven, these sausage rolls will make your taste buds tingle.

Baking Instructions from Frozen

Ingredients: Gluten Free Pork Sausagemeat (Pork 34%, Gluten Free Breadcrumb (Rice Flour, Gram Flour, Cornflour, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Emulsifier (Sodium Tripolyphosphate), Preservative (Sodium SULPHITE), Sage, Spices, Spice Extracts, Antioxidant (Ascorbic Acid)), Gluten Free Pastry ((Deglutinated WHEAT Starch, Powdered Butter (MILK), Corn Starch, Rapeseed Oil, Skimmed MILK Powder, Sugar, Vegetable Fibres (Psyllium, Inulin),  Glucose Syrup, Emulsifier: SOYA Lecithin, Salt,  Thickener (Guar Gum), Anti-caking Agent (Calcium Carbonate) Flavour) Whole EGG,


Baking Instructions from Frozen

Leave the Gluten Free Sausage Roll in the sealed bag and bake at 200°C for 30-35 minutes.



Mainland UK Delivery

Delivery OptionDelivery TimeTrackedSigned ForCost
Next Day Delivery1 Working DayYesYes£9.99
Next Day Delivery (Before Midday)1 Working DayYesYes£12.99
Local Delivery (PL24 & PL25)1 Working DayN/AN/AFREE
Click & Collect (From Our Store)N/AN/AN/AFREE

For more information, please view our full delivery policy here.


All orders are thoroughly checked before leaving our premises. On receipt of your order we request that you check the items as soon as possible. If you are unhappy with your order for any reason, please contact us on 01726 73005 or Please have your order number to hand when you contact us as it will allow us to find your order quickly.

For more information, please view our full returns policy here.